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Author Topic: Pemmican and Hardtack stew  (Read 2690 times)

Online Butler Ford 40

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Pemmican and Hardtack stew
« on: March 29, 2021, 09:24:44 PM »
A thread on another forum about Hardtack reminded me that I still had one more biscuit and a little more pemmican. Experimenting a little, I pounded the hardtack and boiled it and the pemmican in a bit of water.  The hardtack seemed to soak up the excess fat and the pemmican dissolved into its small bits.  Added a pinch of cayenne and it made a passable stew.  Far better than cold pemmican and hard biscuit!
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Offline rollingb

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Re: Pemmican and Hardtack stew
« Reply #1 on: March 30, 2021, 11:25:25 AM »
 :hairy  :hairy
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Online Nessmuk

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Re: Pemmican and Hardtack stew
« Reply #2 on: March 30, 2021, 01:55:55 PM »
The Magic of Cayenne ! ! :bl th up
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