Not sure about Beaverman, But I had a tomato and avocado sandwich for lunch today. That tomato was bigger than the bread slice. I fixed one for SWMBO and one for myself and half is in the refrigerator for tomorrow.
Simple dinner tonight, a tossed green salad on a tortilla. I call that a vegetable burrito. Pretty good with gobs of 1000 Island dressing on it, plus a handful of cherry tomatoes fresh from the garden.
Not sure about dinner tomorrow, probably chicken stir fry.
Nice burn barrel you have there. I've never had one that fancy. Usually just an old barrel cut in half.
John